top of page
Journal Publications
2026
1. Development of a smartphone-based bone maturity classification algorithm with XAI for beef carcass grading(1st author)
2. Monitoring of moisture content in meat emulsion using an SWIR hyperspectral imaging system(1st author)
3. AI-Driven Nondestructive Measurement Technologies for Meat Quality and Safety: A Review(co-author)
2025
bottom of page